1. Aspects of the introduction of food irradiation in developing countries; proceedings
پدیدآورنده :
موضوع : Congresses ، Radiation preservation of food
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
2. Disinfestation of fruit by irradiation. Proceedings of a panel ... organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture, and held in Honolulu, Hawaii, United States of America, 7-11 Dec. 1970
پدیدآورنده :
موضوع : Congresses ، Fruit -- Preservation,Congresses ، Radiation preservation of food,Congresses ، Plant quarantine -- United States
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
3. Disinfestation of fruit by irradiation: proceedings of a panel... organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture, and held in Honolulu, Haeaii, United States of America, 7-11 Dec, 1970
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Preservation - Congresses ، Fruit,Congresses ، Radiation preservation of food,United States - Congresses ، Plant quarantine
رده :
TX
612
.
F7
P35
1970
4. Elimination of harmful organisms from food and feed by irradiation. Report of a panel ... organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Zeist, The Netherlands, 12 - 16 June 1967
پدیدآورنده :
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : Congresses ، Radiation preservation of food
رده :
TX
611
.
5
.
P32
5. Factors influencing the economical application of food irradiation. Proceedings of a panel ..
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Radiation preservation of food-- Congresses
رده :
TX
611
.
5
.
P3
1971
6. Factors influencing the economical application of food irradiation. Proceedings of a panel... organized by the joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, Austria, 14-18 June, 1971
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
P36
1971
7. Food preservation by irradiation : proceedings of an International Symposium on Food Preservation by Irradiation
پدیدآورنده : jointly organized by the International Atomic Energy Agency, the Food and Agriculture Organization of the United Nations, and the World Health Organization and held in Wageningen, 12-52 November 7791
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
I57
1977
8. Improvement of food quality by irradiation; proceedings of a Panel... organized by the joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, 18-22 June 1973
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
P35
1973
9. Improvement of food quality by irradiation : proceedings of a Panel on Improvement of Food Quality by Irradiation
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Radiation preservation of food-- Congresses,، Food-- Quality-- Congresses
رده :
TP
371
.
8
.
P35
1973
10. Improvement of food quality by irradiation: proceedings of a panel on Improvement of Food Quality by Irradiation
پدیدآورنده : / Organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Radiation preservation of food - Congresses
رده :
TP371
.
8
.
P35
11. Improvment of food quality by irradiation : Proceedings of a Pa0el on Improvment of food quality
پدیدآورنده : by Irradiation, organized by the joint FAO/IAEA Division of Atomic Energy in Food and Agriculture
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
P35
1973
12. Irradiation for food safety and quality: proceedings of FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing
پدیدآورنده : edited by Paisan Loaharanu, Paul Thomas
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Radiation preservation of food,Quality -- Congresses ، Food,Congresses ، Irradiated foods
رده :
TP
371
.
8
.
F36
2000
13. Radiation preservation of food
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Al-Zahra University (Tehran)
موضوع : ، Radiation preservation of food- Congresses
رده :
TP
371
.
8
.
R3
1973
14. Radiation preservation of food
پدیدآورنده : proceedings of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations and held in Bombay, 31-71 November 2791
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
R3
1972
15. Radiation preservation of food; proceedings of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agreiculture Organization of the United Nations and held in Bombay, 13-17 Novermber 1972
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
R3
16. Radiation preservation of foods. Proceeding of a symposium jointly organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations and held in Bombay, 13-17 November 1972
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Radiation preservation of food-- Congresses
رده :
TX
611
.
5
.
I5
1972
17. Requirements for the irradiation of food on a commercial scale: Proceedings..., organized by the joint FAO/IAEA Division of Atomic Energy in Food and Agreiculture and held in Vienna, 18-22 Mar. 1974
پدیدآورنده :
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
P357
1974
18. Requirements for the irradiation of food on a commercial scale : proceedings ...
پدیدآورنده : organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, 81-22 Mar. 4791
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : Congresses ، Radiation preservation of food
رده :
TP
371
.
8
.
P357
1974
19. Requirements for the irradiation of food on a commercial scale: proceedings.../Organized by the joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, 18-22 Mar. 1974
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Radiation preservation of food-- Congresses
رده :
TP
371
.
8
.
P357
1974
